How To Cook A Farmland Hickory Smoked Ham

Hello, fellow kitchen design aficionados! Today, I’ve got an exciting topic that’s been percolating in the back of my brain for a while now. It’s this idea of a Prep Kitchen - how the concept of a prep kitchen has been evolving and why this should be on the top of your wish list for your next kitchen. If you’ll recall, in my last post I listed designing an ancillary kitchen workspace as one of The 5 Magic Design Principles Behind My Luxury Kitchens. I think it’s such an important area that can open up so many possibilities for homeowners, that I’m dedicating a whole post to it.

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